**Job Title: Daytime Cook**

Location:Hwy 55
Reports To:Store Manager

**Position Overview:**
We are seeking a dedicated and passionate Daytime Cook to join our team. The ideal candidate will have a love for cooking, a flair for presentation, and a commitment to food safety. This position requires an individual who can work efficiently in a fast-paced environment while maintaining high standards of quality and cleanliness.

**Key Responsibilities:**

- Prepare and cook a variety of dishes for the daytime menu, ensuring all meals are delicious and visually appealing.
- Work collaboratively with the kitchen team to ensure timely service and high-quality food production.
- Follow recipes and maintain portion control to reduce waste and promote food cost efficiency.
- Ensure all food safety and sanitation guidelines are followed, including proper food storage and handling.
- Maintain cleanliness and organization of the kitchen and cooking stations during and after food preparation.
- Assist in inventory management by monitoring ingredient levels and assisting with orders as needed.
- Collaborate with the Head Chef and kitchen staff on menu planning and daily specials.
- Assist in training and mentoring new kitchen staff as necessary.
- Stay updated on current food trends and incorporate new ideas into the menu when appropriate.
- Exhibit a positive attitude and contribute to a team-oriented environment.

**Qualifications:**

- Previous experience as a cook in a restaurant or commercial kitchen setting (1-2 years preferred).
- Familiarity with various cooking techniques, ingredients, and equipment.
- Strong understanding of food safety practices and sanitation standards.
- Ability to work efficiently under pressure and maintain composure in a fast-paced environment.
- Excellent communication and teamwork skills.
- Creative mindset, with a willingness to learn and adapt.
- Flexible availability for daytime shifts, including weekends and holidays.
- Culinary degree or relevant certification is a plus but not required.

**Benefits:**

- Competitive hourly wage.
- Employee meal discounts.
- Opportunities for professional development and growth.
- Positive and supportive work environment.
- [Additional benefits, if applicable, e.g., health insurance, retirement plans, paid time off.]

If you are passionate about cooking and take pride in providing exceptional food to our guests, we would love to hear from you! Please submit your resume and a brief cover letter outlining your experience and what makes you a great fit for our team.

Hwy 55 is an equal opportunity employer and welcomes applicants from all backgrounds. We celebrate diversity and are committed to creating an inclusive environment for all employees.